Frankie & Benny's
Almost a century after Frankie’s daddy, Poppa Giuliani opened his first restaurant in 1925, Frankie & Benny’s stay true to their roots by combining delicious and traditional home-cooked Italian food with world-famous New York dishes to deliver spectacular results throughout the day from breakfast through to supper.
Our customers love our FaBulous burgers, freshly cooked pasta, succulent steaks and BBQ ribs, light and crispy pizzas and much more!
A fully stocked bar, great soundtrack of 50s and 60s classics and walls covered with family snapshots and evocative images of life on the Lower East Side, Frankie & Benny’s has only one house rule – everyone who comes through our doors has a great time! Capiche?
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